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kin·dred [kin-drid]

a group of persons related to another; family, tribe, or clan


Welcome to Kindred Farm! We grow USDA Certified Organic produce in the hills of Tennessee and gather people around the table as family.

On our 17 acres in Santa Fe, Tennessee, we're raising USDA certified organic produce as well as flowers, pastured pigs, and laying chickens for our community and local chefs. We also share meals at long farm tables under the stars and enjoy the bounty of this beautiful land we're grateful to steward. Those who've gathered around our table have become like family to us and are a huge part of this story. We hope Kindred Farm is a place where people are fed with amazing homegrown food but also with peace, simplicity and a greater connection to the land and each other.

Photo: Jeremy Cowart

Photo: Jeremy Cowart

Photo: Sarah Gilliam

Photo: Sarah Gilliam

Photo: Sarah Gilliam

Photo: Sarah Gilliam

Photo: Sarah Gilliam

Photo: Sarah Gilliam

Photo: Sarah Gilliam

Photo: Sarah Gilliam



We grow and raise USDA Certified Organic salad mix and other seasonal produce, pasture-raised eggs, and pasture-raised pork for local chefs, markets, and restaurants. If you're interested in wholesale pricing, please contact us.


We also sell a variety of local goods at The Kindred Farm Store, our on-site farm store open Saturday mornings. As of May 11th, we’re open every Saturday from 9-12! Come hang with us in lovely Santa Fe, TN, let us give you a farm tour, and take home local products such as...

  • Hot ooey-gooey cinnamon rolls made by The Korean Farmer

  • Certified Organic produce

  • Pasture-raised eggs

  • Pasture-raised meats

  • Homemade granola

  • Homemade jams & canned goods

  • Kindred Farm tshirts & hats

  • ...And whatever else new we have to offer you!

Kindred Dinners


We love gathering the community around long tables under the stars at our unique farm-to-table events called Kindred Dinners. More dinners to be announced soon!


The Korean Farmer Podcast

In addition to being a farmer, Steven Bailey is a chef, podcast host, menu-creator, and farm-to-table consultant. Check out The Korean Farmer Podcast, where Steven shares meaningful conversations with his guests about life, business, food, and everything in between. All episodes are recorded in our barn studio here at The Kindred Farm. Listen here or on iTunes.

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Simple Podcast

Christine Bailey is on the Simple podcast every month sharing what she’s learning about cultivating a life of beauty, simplicity, freedom and adventure. Listen here or on iTunes (be sure to check out episode 140 where she shares the story behind Kindred Farm). You can also check out her writings on her blog at

Follow The Journey @thekindredfarm

Contact Us


4531 Snow Creek Rd, Santa Fe, TN 38482






We love connecting with the community and other local farmers and chefs. We also have regular farm-to-table dinners and other events on the farm. Drop us a line, join our email list or follow us on Instagram to stay in the loop! 

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